Lithos Mediterranean Cuisine

New restaurant just opened in Fidi in NYC and it's delicious #nyceats #nycdining #nycrestaurants #nycfoodie #nychotspot

A new Mediterranean restaurant just opened in the Financial District, and it’s definitely one to add to your list. ✨ Located on the first floor of the AC Hotel, Lithos has a beautiful ambiance with rustic stone accents and a warm orange glow throughout the space, perfect for date night. We started with the Pikilia, a selection of homemade spreads served with pita bread. The spicy feta was easily my favorite and a must-order. We also tried the Saganaki, which gets flambéed right at your table and is cheesy with a nice citrus kick. And if I see fried zucchini chips on a menu, I’m ordering them, so of course we had to try the Veggie Chips too. For mains, we shared the Lavraki, a whole branzino with capers and lemon that gave it such a nice flavor, and the Ribeye, served with thyme and an herb butter candle that gets torched tableside. For drinks, the Pineapple Martini has a nice kick to it, while the Maiden Lane is a refreshing cucumber cocktail if you want something lighter. They also offer weekday happy hour from 1–6 PM, with drinks ranging from $6–$10. Definitely worth checking out, especially since it’s right by the Seaport, perfect before or after a walk by the waterfront. 📍 @Lit